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Close-up of a delicious portion of dump bake chicken on a grey ceramic plate.

Dump Bake Chicken Recipes

A simple and delicious baked chicken dish with creamy mushroom sauce and melted cheese, perfect for a quick weeknight dinner.
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Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

Chicken
  • 4 pieces boneless, skinless chicken breasts
  • 1 can cream of mushroom soup
  • 1 cup chicken broth
  • 1 packet ranch dressing mix
  • 1 cup shredded cheese (cheddar or mozzarella)
  • to taste Salt and pepper
  • 1 cup mixed vegetables (optional)

Method
 

  1. Preheat oven to 375°F (190°C).
  2. Place chicken in a baking dish and mix soup, broth, and ranch; pour over chicken.
  3. Scatter vegetables if using, season with salt and pepper.
  4. Cover with foil and bake for 30 minutes.
  5. Remove foil, top with cheese, bake 15 minutes until melted and cooked through.

Notes

This dish is versatile and can be customized with your favorite vegetables or cheese.