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Close-up of a wooden dipper board with hummus, guacamole, spinach dip, tomatoes, and sliced cucumber.

Dip It Real Good Dipper Board

A vibrant and delicious dipper board perfect for parties or gatherings. This colorful spread offers a variety of dips and fresh vegetables for a healthy and satisfying snack.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 10 people
Course: Appetizer
Cuisine: American, Mediterranean
Calories: 450
Ingredients Method Notes

Ingredients
  

Dips
  • 16 oz hummus
  • 16 oz guacamole
  • 16 oz spinach and artichoke dip
Vegetables
  • 1 pint cherry tomatoes
  • 1 cucumber sliced
  • 1 red bell pepper sliced
  • 1 yellow bell pepper sliced
  • 1 bunch carrots peeled and cut into sticks
  • 1 bunch celery cut into sticks
Chips & Bread
  • 1 bag pita chips
  • 1 bag tortilla chips
  • 1 baguette sliced and toasted
Optional
  • Olives, feta cheese, fresh herbs for garnish

Method
 

  1. Arrange hummus, guacamole, and spinach and artichoke dip in separate bowls on a board.
  2. Arrange vegetables around the bowls.
  3. Place chips and toasted baguette slices around the vegetables.
  4. Garnish with olives, feta cheese, and fresh herbs, if desired.
  5. Serve immediately.

Notes

Feel free to customize the dipper board with your favorite dips, vegetables, and chips!