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Close-up of cheesecake stuffed strawberry on white marble.

Cheesecake Stuffed Strawberries Recipe

These Cheesecake Stuffed Strawberries are a delightful and easy-to-make dessert. Fresh strawberries filled with a creamy cheesecake mixture make for a perfect sweet treat.
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Prep Time 20 minutes
Total Time 50 minutes
Servings: 24 strawberries
Course: Dessert
Cuisine: American
Calories: 35
Ingredients Method Notes

Ingredients
  

Ingredients
  • 1 pound fresh strawberries
  • 4 ounces cream cheese, softened
  • 1/4 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • Graham cracker crumbs, chocolate shavings, or sprinkles for garnish Optional

Method
 

  1. Wash and dry the strawberries thoroughly.
  2. Cut off the tops and hollow out the centers.
  3. Beat cream cheese and powdered sugar until smooth.
  4. Stir in the vanilla extract.
  5. Transfer to a piping bag.
  6. Pipe filling into strawberries.
  7. Optional: Dip in garnish.
  8. Refrigerate for at least 30 minutes.

Notes

For best results, use fresh, ripe strawberries and ensure the cream cheese is fully softened before mixing.